Bahnhofstr. 28: 07.00 - 18.30
Getwingstr. 24: 07.00 - 18.00
Bahnhofstr. 72: 07.00 - 18.30
Kirchstr. 46: 07.30 - 12.00 and 15.00 - 18.30
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Good by tradition. Rye bread is an authentic Valais product, from the growing of the rye to the flour mill to the bakery. The fruit lends the bread a wonderfully sweet-savoury flav…
Good by tradition. Rye bread is an authentic Valais product, from the growing of the rye to the flour mill to the bakery. Long-lasting taste with AOC certification.
Good by tradition. Rye bread is an authentic Valais product, from the growing of the rye to the flour mill to the bakery – with walnuts as a fine added variation.
Weizenmehl, Butter, Eier, Salz, Hefe
Our original. Baked using our very own recipe, the fine honey-and-walnut mix delights with its pure taste that’s never too sweet.
Unique to Zermatt. Our Bergführerbrot made according to our own traditional recipe. Come and taste Switzerland’s Best Bakery Product 2010 for yourself!
Deliciously filled. Only the choicest fruit is selected for our fine pastry casing. Our Zermatter Birnenbrot goes deliciously well with desserts, cheese – or just a glass of wine.
What better way to start the day! With our sweet chocolaty spread made from choice almonds and the finest chocolate.
As unique as the mountain itself. Our crunchy gianduja filling coated in chocolate will help sweeten your fond memories of the Matterhorn. A stylish souvenir in its elegant gift bo…
Melts on the tongue. Smooth, melt-in-the-mouth Swiss milk chocolate made with lots of fresh milk.
Create your own cake for your special ocassion.
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