Nut Cake mini

Sugar, wheat flour, margarine (coconut fat, rapeseed oil (hydrogenated), Holl rapeseed oil, water, emulsifiers (E471, E472c, E492), cooking salt, colour: beta carotene, flavour: milk, acidulant: Lactic acid), tree nuts 13%, whole milk, almond, whole cream (whole cream, thickener (E407)), eggs (CH), glucose syrup, baker’s honey (America), YEAST (CH), cinnamon, lemon juice, preservative (E224).

• Energy kJ 1840.7 kJ/100g
• Energy kcal 439.8 kcal/100g
• Fat 26.5 g/100g
• thereof saturated fatty acids 9.7 g/100g
• Carbohydrates 45 g/100g
• of which sugar 27.1 g/100g
• Protein 0.8 g/100g
• Salt 6.4 g/100g