Apricot Cream Maracaibo

Couverture Maracaibo 65% (cocoa seeds, sugar, cocoa butter, vanilla *Madagascar, emulsifier: soya lecithin), Couverture Ambra 36% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (E322), vanilla), whole cream (whole cream, thickener (E407)), apricot 3%, glucose syrup, sorbet base syrup Z

• Energy kJ 1’483.6 kJ/100g
• Energy kcal 510.8 kcal/100g
• Fat 37.3 g/100g
• thereof saturated fatty acids 16.2 g/100g
• Carbohydrates 34.7 g/100g
• thereof sugar 18.4 g/100g
• Protein 5.3 g/100g
• Calorific value kJ 2’059.9
• Calorific value kcal 495.6