Brotzeitung Issue 22


The new bread newspaper from the Fuchs bakery in Zermatt is now available in all branches. Come by and read the new Bread Newspaper Issue 22 directly over a cosy coffee in one of our bistros.

This issue is all about sustainability. Find out what Zermatt and the parties involved are doing (or have already done) for their own ecological footprint. Likewise, we show you that sustainability is also a big issue at the Fuchs bakery.

For the interview this time we were able to sit down with André Borschberg – co-founder of Solar Impulse and H55. A very exciting interview with an even more exciting personality.

Have fun discovering it.


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