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Fuchs bakery highlighted in the Ifolor inspiration blog!

Fuchs bakery highlighted in the Ifolor inspiration blog!We are delighted to announce that Bäckerei Fuchs is mentioned as a top destination for winter sports enthusiasts in Zermatt in Ifolor's latest blog post! The article, which highlights the best ski resorts in...

The Team Behind the Scenes

The Team Behind the Scenes: United for Quality and PassionAt the Fuchs Bakery we are more than just colleagues – we are family. Each one of us, whether in the pastry department, sales, logistics, or training, brings their personal strengths and passion to the company....

Bread newspaper issue 24

The new bread newspaper has been available in all our branches since the beginning of December. Come by and browse through the exciting topics in the new issue while enjoying our delicious specialities.This issue is all about the Fuchs bakery team. Find out why every...

We introduce: The Findler Bread

The Findler bread is a long-standing tradition and a true treasure from our region. Until the mid-20th century, rye was cultivated by the mountain farmers in the hamlet of Findeln, and that is exactly where our Findler bread originated. We cherish and maintain this...

Baking in a real wood-fired oven in Zermatt

Baking in a real wood-fired oven in Zermatt Celebrate the Swiss National Day with us in Zermatt! We prepare fresh delicacies on site and bake in a real wood-fired oven, in collaboration with Pain Paillasse. Enjoy handmade Flammpaillasse, Valais nachos with apricot...